Brick Pit House

Reviews about Brick Pit House

• 5 / 5

  By Eddy Bush
  Awesome food and even better people. The Carolina Red sauce was authentic in taste. Excellent experience!
  April 10, 2017
• 5 / 5

  By Heather Lucille
  The atmosphere, decor, and hospitality make this place a must stop! Between inexpensive drinks and amazingly delicious award winning BBQ, I would highly recommend to friends and family. Can't wait to go back!
  December 02, 2016
• 5 / 5

  By Kody Guden
  Nice place, great music, good beer, and delicious food!
  October 28, 2016
• 5 / 5

  By Betty Carmichael
  I wouldn't normally dole out 5 star reviews, but in comparison to other Central Wisconsin bar restaurants this place deserves it.
  I ordered the Cajun walleye and shrimp combo and sampled some ribs. Everything was done perfectly, the baked beans as a side were fantastic. I tore apart the shrimp tails to get out every little bit of succulent meat and the ribs were the picture of perfection. My friend's salad was a much higher quality than you'd get elsewhere. The prices and portions were right on par as well.
  Another appealing thing about this place was the cleanliness. It is typical to most places you'd grab a drink and a fry on a Friday night, but not because it is extremely well maintained. A bonus is the small outdoor deck overlooking Rosholt's Main Street.
  The bottom line is I will definitely be telling my friends and coming back with my family to sample more barbecue and have another fish fry.
  If I had to suggest an improvement to the Brick Pit House I'd say a greater selection of local beers.
  Just a heads up, the owner did mention they shut down for a couple months in winter starting around Christmas time.
  Enough said. Do yourself a favor and give this place a whirl. If you don't live in Rosholt it is worth the drive.
  July 02, 2016